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同款商品特價

魯伯特酒莊 海神花系列 卡本內蘇維濃紅酒
ANTHONIJ RUPERT Protea Cabernet Sauvignon  

商品編號:13F040002-25F160001
售價:$ 740/瓶

ZA2AR0071
魯伯特酒莊 西開普省產區
-海神花系列 卡本內蘇維濃紅酒
ANTHONIJ RUPERT Protea Cabernet Sauvignon,
Western Cape, South Africa

產區/Region：
Western Cape

品種/Grapes： 
100% Cabernet Sauvignon

酒質/Tasting Notes：
此款酒採自南非Western Cape的優質葡萄園，土壤以風化花崗岩與黏土底土為主，展現當地典型風土風味。酒款採用不鏽鋼槽發酵，保留新鮮果香，並在舊法國橡木桶中熟成12個月，達到果香與口感的完美平衡。酒體輕盈，口感柔順易飲，無論單獨品飲或搭配料理皆十分適宜。

散發成熟黑莓、黑櫻桃與水果蛋糕的迷人香氣，並伴隨淡淡的香草與柴火煙燻氣息。入口後，黑櫻桃、黑莓與水果蛋糕風味層層綻放，口感柔順且富有層次。酒體質地細膩圓潤，餘韻悠長，適合輕鬆享用。

Grapes were selected and harvested from various growing regions in the Western Cape and then transferred to the cellar. The grapes were destemmed and fermented as whole berries in stainless steel tanks. After completing fermentation in the tanks, the wine was removed from the skins and pressed once it reached the dry fermentation stage. Following malolactic fermentation, the wine was racked off the lees and matured for 12 months in a variety of old French oak barrels before being blended and bottled.

Peppery edge to plum and black fruit aromas, with a hint of dried herbs. The entry to the palate is rounded and supple, populated with the black berry fruit and plums which the nose promised – nicely ripe. Fresh and succulent with good concentration and depth. The texture is soft and inviting, smooth and not overpowered by oak, tannin, acid or even fruit. Delicious in the harmony of the various elements of the wine with a sustained, spicy, long tail.

酒精濃度/ Alcohol： 
14%

適飲溫度/ Serving temperature： 
18~22℃

建議搭配/ Food matches：
適合搭配烤肉、牛排、羊排、燉牛肉、硬質起司等風味濃郁的料理。

得獎紀錄/Score： 
2016-James Suckling 90pts 


所有產品之價格、年份、外觀皆以實際產品為準，建議購買前來電確認。

我要詢問

酒廠 winery 發表品酒心得

    魯伯特酒莊 ANTHONIJ RUPERT

    以製作精品的嚴苛標準與品味，打造南非最富藝術氣息的頂尖酒莊 Anthonij Rupert 酒莊起源於南非知名產區Franschhoek，酒莊擁有的葡萄園L'Ormarins早在1694年建置完成。1969年被Rupert家族收購。現任莊主Johann Rupert 同時也是擁有全球知名頂級奢侈品Cartier、Dunhill，IWC和Montblanc等品牌的Richemont Group 〈歷峰集團〉執行長。 Johann Rupert一開始並非酒莊負責人，而是負責掌管精品品牌，然而，在弟弟Anthonij Rupert 與父親Anton Rupert相繼辭世後，整個酒莊的經營管理便都落到了Johann的身上，為了紀念摯愛的弟弟，以弟弟的名字Anthonij Rupert為酒莊命名。 Anthonij Rupert 酒莊擁有四座優質葡萄園，分別是位於Franschhoek產區的L’Ormarins葡萄園、Darling產區的Rooderust葡萄園、Swartland產區的Riebeeksrivier葡萄園以及Elandskloof產區的Altima葡萄園。這四座葡萄園分別種植適合的品種，釀造的各系列酒款都能展現最優異的產區風土特色。 Johann憑藉著認真細緻的性格，帶著酒莊走向巔峰，同時在精品界的歷練讓他對藝術擁有非常獨到的品味。酒莊Protea 系列優雅細緻的酒瓶設計，可以變身為時尚的油醋瓶、美麗實用的玻璃杯、浪漫的燭台，甚至是華麗的吊燈，為生活增添品味與質感，也藉此提升品牌知名度。在Johann的精心雕琢下，成就Anthonij Rupert成為南非最富藝術氣息的頂尖「精品酒莊」。
    When Dr. Anton Rupert acquired L’Ormarins in 1968 from Pieter Gabriel Marais and Willem Pieter Morkel, L’Ormarins had already made the first Champion South African Brandy and White Wine.

     
    In 1984 Anthonij, having taken over the running of L’Ormarins from his father restored the Manor House (Built in 1811) and the Historic Cellar (dating back to 1799), which were both declared national monuments. In 1989 L’Ormarins won every major local wine competition. While tragically in 2001, Anthonij Rupert passes away.
     
    In 2003 Johann Rupert takes over L’Ormarins. In 2005 he builds the Anthonij Rupert Cellar. A state of the art, gravity fed cellar with revolving ceiling and underground barrel cellar completed in memory of his brother. That same year he employs internationally acclaimed oenologist, Michel Rolland, as a consultant to the Anthonij Rupert team, resulting in the first vintage of Anthonij Rupert wines released in 2009. Since the maiden 2005 vintage completed in this cellar, all wines in the range including Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah and ‘The Blend’ have consistently scored 90 points and more for every vintage judged by Wine Spectator.

                                                                  

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