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威勝酒莊 WYNNS Coonawarra Estate

因威勝酒莊 WYNNS而誕生聞名的Coonawarra庫納瓦拉產區。
John Riddoch 是創建 威勝酒莊 WYNNS的指標性人物。1861 年 John 在 Coonawarra 定 居。現今威勝酒莊 WYNNS 酒標上著名的三座山牆式酒莊及週遭的葡萄園即是由 John Riddoch 親手打造，並在當時命名為 Chateau Comaum。

1950 Samuel Wynn and Co 買下 John 的酒莊，並改名 威勝酒莊 WYNNS Coonawarra Estate。Wynns 在1981 年時已擁有  庫納瓦拉Coonawarra產區廣達 950公頃的葡萄園，並掌握超過70%以上比例的Terra Rossa土壤，一躍成為該產區指標酒莊。

澳洲最重要的卡本內紅酒 懂得人 就懂
坐擁特殊的風土條件，讓澳洲著名酒評家James Halliday對威勝酒莊 WYNNS鍾愛有加，將威勝黑標卡本內譽為「澳洲最重要的卡本內紅酒！」

 庫納瓦拉Coonawarra獨有的「紅色土壤層 Terra Rossa」聞名於世，藉由其中富含的鐵質，可以釀製出具有豐沛果香又有著細緻單寧的獨特酒款。擁有 庫納瓦拉Coonawarra最古老的葡萄園的優勢，讓威勝酒莊 WYNNS不只Cabernet Sauvignon讓人期待，百年老藤的喜若品種Shiraz每年都獲得James Halliday高分肯定，認為「它值得如此的高評價！」。

威勝酒莊 WYNNS不只擁有歷史悠久的葡萄園，精湛釀酒工藝與絕佳的風土條件，讓威勝酒莊名列澳洲前十大指標酒莊，冷涼氣候為葡萄酒帶來特有的優雅細緻風格，讓威勝有著「澳洲酒后」之稱，黑牌卡本內也被澳洲指標酒窖Wine Ark從上萬瓶酒款中評選為第八名最具收藏價值的葡萄酒名單，2024年並榮獲第61屆金馬獎指定紅白酒品牌

Named after an Aboriginal word meaning 'honeysuckle', Coonawarra is an isolated region renowned for high quality Cabernet Sauvignon. Since the late 1800s, Wynn's have been Coonawarra pioneers and their 'Black Label' range is crafted from vines of over 30 years old.

Wynns Coonawarra Estate was founded by Scottish pioneer John Riddoch, who planted vineyards in 1891 recognising the potential of the rich, red Terra Rossa topsoil and the long ripening season of Coonawarra’s cool southerly climate. He completed the Estate’s three-gabled winery in 1896.

Coonawarra’s revival began in 1951 when Melbourne wine merchants Samuel and David Wynn purchased Riddoch’s original vineyards and winery. The Wynns recognised the intrinsic qualities of Coonawarra wines – their richness and intensity of fruit character – and set out to build an independent identity for the region. They created the famous three-gabled label that has made John Riddoch’s winery one of Australia’s best-known buildings.

Today, Wynns Coonawarra Estate is the region’s largest single vineyard holder on Terra Rossa soil and Coonawarra’s pre-eminent wine maker.

With the most premium and longest established vineyards in Coonawarra, Wynns Coonawarra Estate wines are regarded as benchmarks for the district, lauded for their sheer depth and concentration of flavour.