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產區/Region： 
Marche

品種/Grapes： 
100% Passerina

酒質/Tasting Notes： 
手工採摘，輕柔地低溫壓榨浸泡，在不鏽鋼槽中以14-16℃發酵，帶渣陳釀4個月。稻草般的金黃色澤，首先由桃子與杏子舒展嗅覺，隨之而來的是稻草、白胡椒的爽朗氣息。口感清新扎實，尾韻帶有豐潤的水果風味。

The unmistakable original version of Fazi Battaglia’s amphora bottle has been given a new look in white glass. The flavour of taste modern from the 1970s!

The grapes are picked by hand. Cold maceration in the press. Soft pressing. Fermentation in steel at 14-16°C. Ageing for 4 months on the fine lees to add crispness and tanginess to the wine. The wine has a straw-yellow colour. It opens on the nose with sensations of peach and apricot, then come spicy notes of hay and white pepper. Fresh and tangy with a fruity finish.

酒精濃度/ Alcohol：
13%

適飲溫度/ Serving temperature： 
8-10°

建議搭配/ Food matches：
冷盤、一般海鮮甚至白肉類及日式料理;
it makes a pleasant accompaniment for traditional dishes of fish but also white meats and cold preparations

得獎紀錄/Score：